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Omega-3, omega-6 and omega-9 fatty acids are all important dietary fats.
Omega 3 Flaxseed oil contains alpha-linolenic acid (ALA), a form of omega-3 fatty acid that is only converted in small amounts to active forms of omega-3 (poly-unsaturated fat).
Omega 6 Flaxseed oil contains linolenic acid (poly-unsaturated fat).
Omega 9 Flaxseed oil contains oleic acid (mono-unsaturated fat).
SUGGESTED USE:
DISCLAIMER:
Seek advice from a health care professional before use if you have any pre-existing medical conditions. Discontinue use and consult your doctor if any adverse reactions occur.
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